Bottle of Sticky Quince Syrup on a marble surface
Bottle pouring sticky quince syrup over cheese and dried fruits with a natural background
Bottle of Sticky Quince Syrup with quinces on a wooden background
Bottle of Sticky Quince Syrup on a wooden surface with a textured gray background
Bottle of Sticky Quince Syrup on a marble surface
Bottle pouring sticky quince syrup over cheese and dried fruits with a natural background
Bottle of Sticky Quince Syrup with quinces on a wooden background
Bottle of Sticky Quince Syrup on a wooden surface with a textured gray background

Sticky Quince Syrup 340gm

Singing Magpie
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Pairs well with

This syrup is made from the liquid that is leftover from cooking quinces. It is gently cooked down for 6-7 hours to create a rich, delicious syrup.

There are two words to describe our Sticky Quince Syrup - indulgent and versatile. This rich and moreish syrup pairs perfectly with roast duck and pork. It can also be used as the base flavour of ice-cream or served on a cheese board. Take your salad to another level by adding the syrup to your dressing.

If your syrup does start to get too thick heating it briefly will bring it back to pouring consistency.

Storage: Suitable to be kept in your pantry, refrigeration not required.
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