Camargue Salt with Herbes de Provence 120gm
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Pairs well with
Bring a taste of Southern France to your kitchen with this beautifully aromatic blend of pure Camargue sea salt and traditional Provençal herbs. Thyme, rosemary, savory, oregano and marjoram come together to create a fragrant, versatile seasoning that instantly elevates everyday dishes.
Perfect sprinkled over grilled meats, roasted vegetables, salads, soups or marinades, it adds effortless Mediterranean flavour to both simple meals and special recipes. Harvested in the sun-drenched Camargue and blended in Provence, it’s packaged in a charming reusable vintage tin that keeps the salt fresh while adding rustic French style to your pantry.
Key Feature
• Camargue sea salt blended with classic Herbes de Provence
• Includes thyme, rosemary, savory, oregano and marjoram
• Ideal for meats, vegetables, salads, sauces, soups and marinades
• Harvested and blended in Provence, France
• Packed in a reusable vintage tin