Gentile Elicoidali Pasta 500gm
- In stock, ready to ship
- Flat rate shipping $14.95 Australia-wide. Packed with care from Orange, NSW.
Pairs well with
There’s a quiet confidence to elicoidali — sturdy, ridged tubes designed to hold generous spoonfuls of sauce in every groove. It’s the pasta you reach for when comfort is calling: a slow-cooked ragù, a rich tomato sauce, or something creamy and indulgent.
Made in Gragnano by Pastificio Gentile, these elicoidali are crafted from premium durum wheat and shaped using traditional bronze dies. The result is a beautifully textured surface that grips sauce effortlessly and cooks to a perfect al dente bite.
Simple, versatile and deeply satisfying, this is everyday pasta elevated — the foundation of countless memorable meals shared around the table.
Perfect for hearty ragù, baked pasta dishes, creamy sauces and weeknight dinners done well.
Why you'll love it:
- Exceptional sauce grip - The ridges and wide tube shape capture sauce inside and out, delivering flavour in every bite.
- Authentic Italian craftsmanship - Produced in Gragnano using traditional bronze dies for superior texture and quality.
- Versatile and reliable - Equally suited to slow-cooked ragù or quick weeknight sauces — a pantry staple you’ll reach for again and again.
