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AFTERPAY NOW AVAILABLE INSTORE AND ONLINE!
AFTERPAY NOW AVAILABLE INSTORE AND ONLINE!
Soak your ceramic Brown Sugar Saver in water for 15 minutes, pat dry, and tuck it in the brown sugar. When kept in a sealed container, this will keep brown sugar soft for up to 3 months. When sugar begins to harden, re-soak, pat dry and use again.
Can also be used for dried fruit, marshmallows, cookies & cakes.
Made in USA.
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