Fish Herbs 40gm

Bring fresh Mediterranean flavour to your seafood dishes with this traditional Provençal herb blend. Crafted with parsley, dill, fennel, thyme and basil—each grown under the Provençal sun—it’s designed to complement the delicate taste of fish while adding fragrant depth.

Sprinkle over grilled or baked fish, salmon or sea bass, mix into marinades with lemon and olive oil, or stir through soups, stews and shellfish dishes for instant Provençal character. It also works beautifully with vegetables and light sauces, making it a versatile kitchen staple.

Presented in a charming reusable vintage-style tin, this blend stays fresh while adding rustic French charm to your pantry.

Key Features
• Provençal herb blend for fish and seafood
• Includes parsley, dill, fennel, thyme & basil
• Ideal for grilled fish, baked dishes, soups, stews & marinades
• Cultivated and prepared in Provence, France
• Reusable vintage tin for freshness and sustainability